Sea in Sydney Print
It is hard to imagine that the vibrant capital of New South Wales, with its impressive harbor, the white sails of the Opera House and the graceful arch of Harbor…

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Export bans
Tourists often pick up all sorts of interesting objects on land, on the shore and in the sea that you want to bring as a keepsake - but you can’t!…

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How can a Russian citizen in Australia not become a "deprived person"
The Australian newspaper Herald recently reported that over the past six months, 1,869 foreigners studying in Australia have been denied visas and deported from the country. According to the Australian…

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Australian cuisine

Australian cuisine is one of the most exotic and diverse in the world. Its possibilities range from meat pies and vegetarian sandwiches to kangaroo fillets with young beetroot shoots and fried onions.

The heyday of Australian cuisine began recently – in the 90s of our century. All the major cities of the green mainland survived the emergence of many new restaurants, designed in the spirit of “modern Australian cuisine.” The success of the local culinary art was due to two factors: firstly, the variety and unusualness of the dishes, and secondly, cheapness.

Emigrants from all over the world brought their culinary preferences to Australia, the kitchen combined east and west, and also brought its ancient traditions, the success was tremendous. Continue reading

The birth of the Melbourne bath
When guests of Melbourne are interested in the sights of the city, residents primarily call ... local baths. “Of course, these are not the famous Roman baths, where the fate…

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Diving for dummies
If you have already visited all corners of the globe, it's time to go down under the water. Diving will open new unfamiliar worlds and give a lot of unusual…

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Sydney - Walking Upside Down
"A peasant at the Australian embassy is asked: Do you have a criminal record ?, and he answered: And what, do you still need a criminal record to get an…

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