Education in Australia - not just for Aboriginal people (part 1)
Russian students have recently discovered Australian education. But last year, about a hundred Russians left to study in Australia, and over thirty in the first four months of this year.…

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Travel Information
Season. In Australia, the opposite is true: summer is from November to March, and winter is from May to September. The best time to travel is our winter. Visa. A…

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In the country of antipodes (part 1)
There are so many green turtles on the Australian island of Heron in the Great Barrier Reef area that the water is literally teeming with them. Their population here is…

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morning

Kangaroo – for hot, ballerina – for dessert

About Australian cuisine, everyone strives to say some nasty things. “There is no kitchen in Australia!” – the most common option. “This is the same English, only with sand on its teeth,” – this version is also found, but less often. There is no kitchen, and thank God, I tell you. Australian food is pleasing just in its simplicity – just like the Australians themselves. Nowhere did I eat such delicate chops, such unobtrusively prepared vegetables and such luxurious oysters. Fish, meat, vegetables and seafood, all in their pure form, not spoiled by the tedious processing that clogs the taste of food. Not without ridiculous specialties. Moreover, I hunted for them.

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Australia toughens laws for students
In December, the Australian government tightened legislation regulating the rights of international students in the country. Previously, a person enrolled in an Australian educational institution received a student visa, which…

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What and how in Australia
So, you flew to Australia. You do not need to take products, seeds, plants with you - they will not let you through. It is better to present a can…

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Australia. La Perouse
Not far from Sydney on the coast, in the area of ​​Botany Bay, stands a high stone stele. It was erected in honor of the great French navigator Jean Francois…

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